Shiitake Mushroom Benefits
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Shiitake mushroom benefits have long been prized in Asia. In centuries past, the shiitake mushroom was not only used as food but as a medicinal mushroom that was taken as a remedy for upper respiratory diseases, poor blood circulation, liver trouble, exhaustion and weakness, and to boost qi, or life energy.
The shiitake mushroom is an edible fungus native to China, Japan, Korea and other East Asian countries. It grows wild and is consumed in many Asian countries as a delicacy. Possessing a smoky flavor, shiitake mushroom is usually added as part of various Asian dishes and viands. It is likewise dried and exported to many countries around the world. |
Scientifically-named lentinus edodes, the shiitake mushroom is typically brown and fleshy possessing a curved cap that can grow from between 5 to 25 centimeters in diameter.
The following are the health food nutrients abundant in shiitake mushroom:
The aforementioned lentinan is a form of beta-glucan that imparts the cancer-fighting properties of shiitake mushroom. The lentinan has been found to help stimulate the immune system and activate certain cells and proteins that attack cancerous cells. Meanwhile, the L-ergothioneine is a potent antioxidant that also helps prop up the immune system to fight various ailments and diseases.
Individuals with health conditions related to uric acid accumulation and are prone gout or kidney stones should limit intake of shiitake mushroom. The mushroom has a substance called purine that can form uric acid.
The following are the shiitake mushroom benefits that may be derived from consuming this herb:
Shiitake mushroom is believed to help boost the immune system. It is thought to help ward of influenza and other diseases caused by viruses and bacteria.
Shiitake mushroom may help promote general health and well-being.
Shiitake mushroom may help lower cholesterol levels and be beneficial to the heart.
Shiitake mushroom may help lower blood pressure and may help lower cardiovascular health risks.
Shiitake mushroom may help lower risk of thrombosis or blood clotting.
Shiitake mushroom may help lower the risk of cancers, such as those involving the stomach and breast.
Shiitake mushroom may be beneficial in treating HIV/AIDS.
Shiitake mushroom may be beneficial in the treatment of hepatitis.
Shiitake mushroom may be helpful in the treatment of macular degeneration.
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